Ingredients
Whole wheat flour:357 g [2 3/4 cup]
Lukewarm water:236 ml [1 cup ](The amount of water to be added may slightly vary for different whole wheat flour)
Honey or sugar: 2 tbsp(42g honey or 25 g sugar)
Salt: 6 g or 1 tsp
Butter:43 g (3 tbsp)
Yeast:4.5 g (1 and a half tsp)