|
楼主 |
发表于 2020-2-29 14:01:58
|
显示全部楼层
Batter
2 cups flour
1/4 cup sugar
2 tsp. Magic Baking Powder
1 tsp. baking soda
1/2 tsp. salt
2 eggs
2 cups buttermilk
1/4 cup oil
Batter:
Stir first 5 ingredients in large bowl with whisk until blended. Whisk eggs, buttermilk and oil in separate bowl until blended. Add to dry ingredients; stir just until blended. (Do not over mix. Batter can still be slightly lumpy.)
Heat large nonstick skillet on medium-high heat. Working in batches, pour 1/3 cup batter into skillet for each pancake; cook 2 to 3 min. until bubbles start to form on tops and bottoms are golden brown. Turn; cook 1 to 2 min. to brown other sides.
|
|